Shambaugh has worked with multiple leading companies in the bakery and snack goods industry, providing them with cutting-edge food processing facilities.

Shambaugh is a single-source, vertically integrated, Design-Build Construction Engineering firm offering process, mechanical, electrical, refrigeration, fire protection, security, and communication services.

Baked goods production facilities demand an array of engineering capabilities and construction services that can meet a variety of unique needs. Armed with industry experience, Shambaugh provides a suite of specialized services designed specifically for baked goods processing, including custom component fabrication for greater quality control, 3D modeling to reduce change orders, and advanced process automation systems with high-tech operator interfaces. Shambaugh also offers innovative material-handling design services, such as state-of-the-art pneumatic transport systems that help optimize manufacturing efficiency.

Shambaugh’s bakery services include, but are not limited to:

  • Material handling design
  • Dough-making, proofing, flour-handling and baking
  • Sequential cooking and soaking systems
  • High-speed packaging and advanced conveyor system installation
  • Fast-track delivery for early return on investment
  • Process and automation systems
  • Complete plumbing,  mechanical, electrical, fire protection, and utility system design
  • Receiving, storage, and distribution
  • Specialty prefabrication services featuring 3D computer modeling software

Contact us today to find out how Shambaugh can meet your bakery Design-Build needs.