Projects  >  Bakery  >  Mama Mia's Homestyle Pizza

Mama Mia's Homestyle Pizza

Rancho Santa Margarita, California

 

• We were responsible for all MEP and general construction disciplines
• Installed all processing equipment, a flour handling system and continuous dough making and baking lines
• 50,000 square foot facility expansion for bulk pizza baking was designed and constructed in 15 weeks
• New facility produces 5,700 homestyle frozen pizzas per hour
• Installed 28 high-speed packaging machines and largest fastback conveyor in the world!
• Project completion five months ahead of planned schedule
• Installed seven new production lines
• Designed a sequential cooking and soaking system
• Integrated their plant floor PLC's via Ethernet with their AS/400 system